"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

(Potato Salad) Bucks County Potato Salad Recipe

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This recipe for (Potato Salad) Bucks County Potato Salad, by , is from Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
The Great American Grill

Category:
Category:

Ingredients:  
Ingredients:  
5 lbs red potatoes
4 celery stalks (chopped small)
1 large onion (chopped)
5 hard boiled eggs
Salt and pepper to taste
Mayonnaise
1 Tbsp white vinegar
Paparika




Directions:
Directions:
Peel potatoes and cut into cubes.
Boil potatoes until tender.
Drain and place in a large bowl.
Add celery, onion, salt, pepper and 1 Tbsp white vinegar.
Chop 3 hard boiled eggs and add to mixture.
Add mayonnaise- enough to coat potatoes.
Mix together until blended.
Slice remaining eggs and place on top.
Sprinkle with paparika for color.

 

 

 

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