Click for Cookbook LOGIN
"There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves."--Thomas Wolfe

Kosher Dill Pickles Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Kosher Dill Pickles is from Dinner for Two , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
cucumbers
dill
garlic
apple cider vinegar
water
pickling salt

Directions:
Directions:
Let cucumbers set in ice water for a couple hrs
Put in 2 to 4 heads of dill and 4 to 6 pieces of garlic in each jar. Then put your cucumbers in packing
tightly ( you can put small cucumbers in whole or for larger cukes cut into spears).
In a large pan put 1 quart of apple cider vinegar and 3 quarts of water and 1 Cup of pickling salt.
After it starts boiling pour into jars of cucumbers and seal tightly.


****for plain dill pickles, leave out the garlic ****

Personal Notes:
Personal Notes:
Rebecca C Trexler
Claysburg Pa

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

77W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!