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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Kid Clay Recipe

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This recipe for Kid Clay is from Recipes from the Heart , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup flour
1/2 tsp cream of tartar
1 cup water
Directions:
Directions:
Cook dough until dough pulls away from side of pan, about 30 seconds, Knead and add food coloring. Keep in plastic bag in refrigerator - it will stay a long time. My grandkids love it.

 

 

 

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