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Pinto Beans Recipe

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This recipe for Pinto Beans, by , is from Our Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

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Ingredients:  
Ingredients:  
Use 1 pound dried pinto beans.
2 slices bacon or small piece salt pork.

Directions:
Directions:
Sort through the beans to pick out rocks and dirt. Wash beans thoroughly. In large sauce pan cover beans with water about 2 inches over beans. Add the bacon or salt pork. Cover and cook at a very low boil for 2 to 4 hours or until beans are tender. Check water often so they donít boil dry. Season to taste with salt, pepper, oregano, onion or chili powder.
Option: beans can soak overnight covered with water so they will cook faster

 

 

 

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