"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Crock Pot Pumpkin Spiced Latte Recipe

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This recipe for Crock Pot Pumpkin Spiced Latte, by , is from Blended with Love, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
From Christine's recipe box

Category:
Category:

Ingredients:  
Ingredients:  
6 cups whole milk
6 cups of strongly brewed coffee
cup pumpkin puree

cup vanilla
cup sugar
2 tsp. cinnamon
3-4 cinnamon sticks

Directions:
Directions:
Combine the milk and coffee in a crock pot. Mix together the pumpkin, vanilla, sugar and cinnamon. Pour mixture into the crockpot. Stir everything together and toss in 3-4 cinnamon sticks. Cover the crockpot and cook on high for 2 hours.



 

 

 

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