"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Kidney Bean Goulash Recipe

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Kidney Bean Goulash image
Abbie & Tracey at Monument Lake

 

This recipe for Kidney Bean Goulash, by , is from The Stuckey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Abigail Frickey (Stuckey)

Category:
Category:

Ingredients:  
Ingredients:  
1 lb hamburger
1 can tomato sauce
1 can tomatoes, stewed Italian-style
c green peppers, diced
c onion, diced
⅛ tsp oregano, dried
⅛ tsp rosemary, dried
⅛ tsp basil, dried
1 clove garlic, diced
2 c elbow macaroni
1 can kidney beans

Directions:
Directions:
Brown the hamburger until no longer pink. Add the garlic, onions, and green peppers, cook for a few minutes. Then add all remaining ingredients and simmer over low heat. Cook until most of the juices have evaporated. Cook pasta as directed. Combine both.

 

 

 

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