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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Easy Caramel Corn Recipe

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This recipe for Easy Caramel Corn is from Recipes from the Heart , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Cube Butter or Margarine 2 C. Brown Sugar
1 Can Eagle Brand Milk 1 C. Whole Corn Sugar
Directions:
Directions:
Boil first 3 ingredients to 8 minutes. Stir in Eagle Brand milk. Pour over large Tupperware bowl of popcorn. Stir.
Will make 2 batches of caramel corn.

 

 

 

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