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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Fudgy Brownies Recipe

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This recipe for Fudgy Brownies is from Auger Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 eggs
1¼ c. Coco Powder
1 tsp. salt
1 tsp. Baking Powder
1 tsp. Vanilla extract
2¼ c. sugar
1½ c. flour
2 c. mini chocolate chips

Directions:
Directions:
Melt butter and sugar in a pot, careful not to burn, and set asid to cool.
Mix eggs, vanilla, and coco until smooth.
Combine melted butter and sugar with eggs mixture.
Add remaining dry ingredients and mix until batter is fully combined.
Stir in ½ chocolate chips and pore into greased 9x13 pan. Sprinkle remaining chocolate chips on top.
Bake for 25-30 minutes @ 350º.

Number Of Servings:
Number Of Servings:
20 brownies
Preparation Time:
Preparation Time:
45 mins
Personal Notes:
Personal Notes:
We love to make these brownies for a movie night and serve them with vanilla icee cream. Hope you enjoy them.

 

 

 

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