Click for Cookbook LOGIN
"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Cajun Chicken Alfredo Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cajun Chicken Alfredo is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 boneless, skinless chicken breast halves, cut into thin strips
2 tsp. Cajun seasoning
2 Tbsp. butter or margarine
1 green onion, sliced
1-2 C heavy cream
¼ tsp. dried basil
¼ tsp. lemon-pepper seasoning
¼ tsp. salt
⅛ tsp. garlic powder
⅛ tsp. pepper
4 oz. linguine, cooked and drained
grated parmesan cheese (optional)
Directions:
Directions:
Place chicken and Cajun seasoning in a bowl or resealable plastic bag, toss or shake to coat.

In a large skillet over medium heat, sauté chicken in butter until almost tender, about 5-7 minutes.

Add green onion; cook and stir for 2-3 minutes.

Reduce heat and add cream and seasonings; heat through.

Add linguine and toss; heat through.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

124W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!