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"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Chili con Elote (Vegetarian Chili w/Corn) Recipe

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This recipe for Chili con Elote (Vegetarian Chili w/Corn) is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Tbsp. oil
1 onion, chopped
1 clove garlic, minced
1 green pepper, chopped
2 C vegetable stock
2 Tbsp. tomato paste
2 C corn (canned or frozen)
4 C canned beans (kidney, pinto and/or black)
1 ˝ tsp. salt
1 tsp. chili powder
1 tsp. cumin
1 ˝ tsp. oregano
1 ˝ tsp. dried cilantro
Directions:
Directions:
Sauté onion and garlic in oil until onion is soft. Add green pepper and sauté 2-3 more minutes. Add stock, tomato paste, and corn. Mash 2 cups of the beans and add to the pot along with the remaining whole beans. Add the rest of the seasonings. Cover and simmer for 30 minutes. If it's too watery, remove the cover and cook another 10 minutes.

 

 

 

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