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TROPICAL BUTTERNUT SQUASH KUGEL Recipe

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This recipe for TROPICAL BUTTERNUT SQUASH KUGEL, by , is from Holiday recipes for a cause, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 butternut squash, peeled and seeded
1/2 cup orange juice
1/2 teaspoon sugar
1 tablespoon vanilla sugar
1 cup chopped fruit (Mangos, pears, and peaches all work well. You can also use a fruit cocktail cup.)
2 tablespoons oil
1/4 cup potato starch
4 eggs
pinch salt

Directions:
Directions:
Preheat oven to 350 F.

Process butternut squash in the food processor using the julienne disc.

Combine all ingredients in a large bowl.

Pour into a round eight-inch pan. Bake for 30-40 minutes.

 

 

 

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