"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Cinnamon Roll Cake Recipe

  Tried it? Rate this Recipe:


This recipe for Cinnamon Roll Cake, by , is from 9th Street Church of Christ Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Sherry Byrd


3 c. flour
tsp. salt
1 c. sugar
4 tsp. baking powder
1 c. milk
2 eggs
2 tsp. vanilla
c. butter-melted

1 c. butter-softened
1 c. brown sugar
2 Tbsp. flour
1 Tbsp. cinnamon

2 c powdered sugar
5 Tbs milk
1 tsp vanilla

For cake: mix everything together except for the butter. Slowly stir in the melted butter and pour into a greased 9x13 pan. Bake at 350 oven for 28-32 minutes.

For topping: mix all the ingredients together until well combined. Drop evenly over the batter and swirl with a knife.

For glaze: Mix the ingredients well and drizzle over the hot cake.

Personal Notes:
Personal Notes:
This must be a good recipe! We had 3 contributors, submit this exact recipe.
(Sherri Dunson, Malisia Goetz and Carolyn Templin.)




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!