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Hamburger and Rice Casserole Recipe

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This recipe for Hamburger and Rice Casserole is from The Stuckey Family Cookbook (2nd Ed), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb hamburger
2 cans chicken noodle soup
1 onion
1 c instant rice
½ c water
1 can cream of chicken soup
2 c cheddar cheese, shredded
Directions:
Directions:
Brown hamburger and onion together; drain grease. Add rice, water, and soups; mix together. Pour into a 9 x 13 inch baking dish. Top with cheese and bake 1½ hours at 350º.

 

 

 

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