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Dalia Salad Recipe

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This recipe for Dalia Salad, by , is from Alka and Sachin's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Sarita Ruia

Category:
Category:

Ingredients:  
Ingredients:  
30gm dalia
1 tbsp fresh coriander leaves, chopped
1 tbsp fresh mint leaves, chopped
onion, chopped
1 small tomato chopped
2 tsp lemon juice
1 tsp olive oil
Salt
Pepper powder
A pinch of cinnamon powder

Directions:
Directions:
1. Pressure cook the dalia in 2 cups water.
2. In a bowl, add chopped onions, chopped tomatoes, chopped coriander, chopped
3. Add dalia and mix. Serve immediately.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 mins

 

 

 

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