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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Stuffed Shells Recipe

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This recipe for Stuffed Shells is from The Stuckey Family Cookbook (2nd Ed), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package frozen spinach, chopped (I use ½)
1 small cottage cheese
½ lb brick mozzarella cheese, cubed small
2 eggs
salt to taste
pepper to taste
sprinkle of parmesan
jumbo pasta shells, prepared
Directions:
Directions:
Mix all above ingredients together with 1 package of prepared jumbo pasta shells.

 

 

 

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