Fruit Pizza Recipe
Tried it? Rate this Recipe:
|
Category: |
Category: |
|
Ingredients: |
Ingredients: Cookie Crust
1 cup powdered sugar
1 cup granulated sugar
1 cup butter
1 cup oil
2 eggs beaten
2 teaspoons baking soda
1 teaspoon cream of tartar
¼ teaspoon salt
5 cups flour
Cream sugars and butter together. Add remaining ingredients and blend. Cover an chill. Pat half of the dough onto a jelly roll pan. Save the other dough of other uses such as cut out Cookies. Bake until light or golden brown in a preheated 350 degree oven for 15 to 20 minutes. Cool.
Cream to cover dough:
8 ounces cream cheese, 1 teaspoon vanilla, ½ cup sugar.
|
|
Directions: |
Directions:Mix cream cheese, vanilla and sugar in mixer until well blended. Spread over cooled crust. Cover cream cheese with a mixture of cut up fruit.
Glaze:
3 tablespoons cornstarch
¼ to 1 cup sugar depending on sweetness desired
Dash salt
¾ cup water
1 cup orange juice
¼ cup lemon juice
Combine glaze ingredients and boil for 1 minute until thick. Cool and drizzle over fruit. Refrigerate until ready to serve. |
|
Number Of
Servings: |
Number Of
Servings:12 to 15 |
Preparation
Time: |
Preparation
Time:1 hour |
Personal
Notes: |
Personal
Notes: This is an old recipe I got from the Montgomery County Maryland Homemakers Cookbook. It is a great dessert for a hot summer evening.
|
|
Learn more about the process to create a cookbook -- or
Start
your own personal family cookbook right now! Here's to good eating!
Search for more great recipes here from
over 1,500,000 in our family cookbooks!
This recipe for Fruit Pizza is from