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Grandma's Sour Cream Pound Cake Recipe

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Grandma's Sour Cream Pound Cake image
Conner, Loralee, Hunter, & Kelli

 

This recipe for Grandma's Sour Cream Pound Cake, by , is from The Stuckey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kelli Young Lutterman

Category:
Category:

Ingredients:  
Ingredients:  
lb butter
c shortening
3 c cake flour
3 c sugar
5 eggs, beaten
tsp baking powder
c milk
1 tsp vanilla
1 c sour cream
1 tsp lemon extract

Directions:
Directions:
Cream until fluffy, butter, sugar, shortening, and adding 1 at a time, 5 eggs; beat well. Sift together flour, and baking powder. Add alternately to creamed sugar mixture, dry ingredients. Then add remaining ingredients and mix well. Bake in a greased and floured tube pan at 300 for 1 hours.

Preparation Time:
Preparation Time:
1 hour 40 min

 

 

 

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