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Turtle Cake Recipe

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This recipe for Turtle Cake, by , is from Recipes from the Heart , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Rhonda Gephart
Category:
Category:
Ingredients:  
Ingredients:  
14 oz. Bag Kraft Caramels 1 German Chocolate Cake Mix
1 Cube Butter or margarine 1 C. Nuts
1 Can Eagle Brand Milk 1 6 oz. Pkg. Chocolate Chips
Directions:
Directions:
Melt together; caramels, butter, eagle brand milk. Mix German Chocolate cake as directed. Spread ½ of the batter in Large cake pan and bake 15 min. at 350. Cool and spread caramel mix over baked cake. Pour remaining batter over caramel and top with nuts and chocolate chips. Bake at 350 for 20-30 minutes.

 

 

 

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