Click for Cookbook LOGIN
"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Baked Bean Medley Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Baked Bean Medley is from The Stuckey Family Cookbook (2nd Ed), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1½ lb ground beef
1 tsp salt
1 small onion, chopped
16 oz can lima beans
16 oz can pork and beans
15.5 oz can kidney beans
½ c catsup
¼ c brown sugar, firmly packed
2 Tbsp vinegar
Directions:
Directions:
Combine beef, salt and onion in 10 in skillet. Cook over medium heat until browned; drain. Combine beef mixture with remaining ingredients; stir well. Place mixture in lightly greased 2½ qt casserole dish. Bake at 350º for 30-35 minutes or until bubbly.
Personal Notes:
Personal Notes:
Lovingly dedicated to George... Love Marjorie

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

60W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!