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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Five Layer Delight Recipe

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This recipe for Five Layer Delight is from Treasured family Recipes, one of the cookbooks created at We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


First layer:
1 cup flour
1 cup pecans
1 cup butter
Second layer:
8 ounces cream cheese
1 cup powdered sugar
Large Cool Whip
Third layer:
2 small pkgs of chocolate pudding
3 cups cold milk
Fourth layer:
Top with other half of Cool Whip
Fifth layer:
cup chopped pecans.

First layer mix and press into 9x13 pan. Bake 350 for 20-25 minutes.
Second layer beat softened cream cheese and confectioners sugar. Fold in half of Cool Whip and pour onto cooled crust.
Third layer: Beat puddings and milk together until mixed and pour over cream cheese mixture.
Fourth layer: Spread last half of Cool Whip over chocolate pudding layer.
Fifth layer: Sprinkle chopped pecans over Cool Whip layer.

Personal Notes:
Personal Notes:
Desiree's favorite!




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