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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Cake: Coca-Cola Cake Recipe

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This recipe for Cake: Coca-Cola Cake is from Treasured family Recipes, one of the cookbooks created at We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


2 cups all purpose flour
2 cups sugar
3 heaping Tablespoons Cocoa
1 cup butter
1 cup Coca-Cola
cup buttermilk
1 teaspoon baking soda
1 teaspoon vanilla
2 beaten eggs
1 cups miniature marshmallows
cup butter
3 Tablespoons Cocoa
6 Tablespoons Coca-Cola
1 box powdered sugar equals 3 cups
1 cup chopped pecans

Combine flour, cocoa and sugar in large bowl. (Heat to boiling: butter, and coca-cola).
Pour over flour mixture and mix well. Add buttermilk, beaten eggs, soda and vanilla.
Add miniature marshmallows to batter and pour into greased and floured 9x13 inch pan. Bake at 350 for 30-35 minutes or until done.
Ice cake while hot. Melt cup butter in saucepan with 3 Tablespoons Cocoa and 6 Tablespoons of Coca-Cola. Heat until boiling and add to confectioners sugar. Add chopped pecans.




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