Click for Cookbook LOGIN
"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Share

Eggs, Lox and Onions Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Eggs, Lox and Onions, by , is from His Mother Cooks, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Poppop
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs per person
1 onion, sliced
1/4 lb lox
Butter
Directions:
Directions:
Melt 2 T butter in skillet. Cook onions until browning. Add lox. Scramble eggs and pour over lox and onions. Continue to scramble eggs in skillet until cooked through.
Serve with ketchup!
Number Of Servings:
Number Of Servings:
Depends
Preparation Time:
Preparation Time:
15 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

14W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!