"Food is an important part of a balanced diet."--Fran Lebowitz

Sweet and Sour Meatloaf Recipe

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Sweet and Sour Meatloaf image
Nanogenarian Celebration.

 

This recipe for Sweet and Sour Meatloaf, by , is from The Stuckey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Linda Mason Weitkamp and Charles Weitkamp/Doris Stuckey Woodling

Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground hamburger
1 c dry bread crumbs
1 tsp salt
tsp pepper
2 eggs
1 tsp instant onion
15 oz tomato sauce, divided in
2 tsp mustard
c sugar
2 tsp vinegar
2 tsp brown sugar

Directions:
Directions:
Mix together hamburger, bread crumbs, salt, pepper, eggs, instant onion and of tomato sauce. Form into loaf pan in 9 in x 5 in x 3 in pan and bake at 350 for 50 minutes.

Top with:
In sauce pan combine and bring to a boil the tomato sauce, mustard, sugar, vinegar, and brown sugar. Pour over meat loaf and bake 10-15 minutes longer.

Preparation Time:
Preparation Time:
1 hour 10 min
Personal Notes:
Personal Notes:
Aunt Helen, Aunt Marjorie, Aunt Georgia, and their children at the Nanogenarian Celebration. with Brenda Simmons, Carol Klinstiver, Ruth McRae, Ivan Mason, Shirley Crecelius, Linda Weitkamp and Gloria Mason.

 

 

 

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