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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Anniversary Pound Cake Recipe

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This recipe for Anniversary Pound Cake is from Our Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 sticks butter
½ tsp salt
1 cup shortening
½ tsp baking powder
3 cups sugar
5 Tbsp cocoa
5 eggs
1 cup milk
3 cups sifted all-purpose flour
1 Tbsp vanilla
Directions:
Directions:
Grease and flour 10 inch tube pan. Cream together butter, shortening and sugar; add eggs, one at a time, beating after each. Sift together flour, salt, baking powder and cocoa. Add to creamed mixture alternately milk and vanilla, beating after each addition. Pour into tube pan, and bake at 325 for 1 ½ hours. Cool in pan 5 minutes.

 

 

 

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