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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Grape Salad Recipe

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This recipe for Grape Salad is from It's in the Kitchen where the warmth of shared memories, laughter, and life, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 cups of seedless grapes, washed and well drained
8 oz cream cheese
1/3 cup of mayonnaise
1/3 cup sour cream
5 tablespoons sugar
1 1/2 cups toasted pecans, chopped
Directions:
Directions:
Beat cream cheese, mayonnaise, sugar and sour cream.
Add pecans and fold in grapes
Personal Notes:
Personal Notes:
Granny's recipe - yes she has cooked before. Ok this is not really cooked but she made it

 

 

 

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