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Strawberry Delight Recipe

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This recipe for Strawberry Delight, by , is from The Best Cookbook Ever for Jovanna and Tyler, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbie Dykens

Category:
Category:

Ingredients:  
Ingredients:  

1 cups crushed pretzels
1 6 oz or 2 3 oz strawberry jello
1 8 oz softened cream cheese
2 packages 10 oz thawed strawberries
1 sticks margarine
1 8 oz cool whip
3 tbsp sugar

Directions:
Directions:

Dissolve jello in 2 cups boiling water. Add cup cold water. Stir in strawberries. Chill until partially
congealed. Cream the sugar and margarine. Add the pretzels. Mix well. Press into 9 x 13 dish. Bake 350 for 10 minutes. Let cool.

Combine cream cheese and 1 scant of sugar. Beat until smooth. Fold in cool whip and spread over crust.
Spread jello over cream cheese layer. Chill

Number Of Servings:
Number Of Servings:
8 - 10
Personal Notes:
Personal Notes:
My mom use to make this for summer holiday get togethers and barbeques.

 

 

 

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