"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Share

Mozzarella Meat Loaf Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mozzarella Meat Loaf, by , is from Recipes from the Heart , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Ronda Jo Percival
Category:
Category:
Ingredients:  
Ingredients:  
1 pound lean ground beef
1 egg, lightly beaten
1 cup saltine cracker crumbs
1 cup milk
1/2 cup parmesan cheese
1 1/2 tsp salt
1 tsp dried oregano
1 8 ounce can pizza sauce
3 slices of mozzarella cheese
1/2 cup onion, chopped
Directions:
Directions:
Mix beef, egg, cracker crumbs, milk, parmesan cheese, onion, salt and oregano. Shape loaf and place in 9 x 5 bread pan. Bake at 350 degrees for 45-50 minutes (no pink). Drain. Spoon pizza sauce over loaf and top with mozzarella cheese. Cook for 10 minutes or until cheese is melted.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!