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Chick-Fil-A Bites Recipe

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This recipe for Chick-Fil-A Bites is from Cooking With Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Chicken breasts, cubed, seasoned with salt and pepper
¾ c Milk
¼ c Dill pickle juice
1 egg
1 ¼ c Flour
2 Tbsp Powdered sugar
2 tsp Salt
1 tsp Pepper
½ c Peanut oil, divided
Directions:
Directions:
1) Whisk together egg, milk and pickle juice. Pour into a bowl or large plastic bag. Add chicken and marinate in the refrigerator for 2-4 hours.

2) Combine flour, powdered sugar, salt and pepper in a large plastic bag. Shake to combine. Remove chicken from the marinade and add to the flour mixture. Shake to coat the chicken completely.

3) Heat half the oil in a large skillet or Dutch oven over medium-high heat. Test oil by dropping a little bit of flour in it. If the flour sizzles, the oil is ready, if it pops, lower the temperature a bit.

4) Gently place chicken in the oil with tongs working in two batches. Cook chicken for 3-4 minutes or until golden brown on one side. Turn chicken over and allow to cook for 3-4 more minutes. Remove to paper towel lined plate. Heat the remaining oil and repeat with second batch.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
2-4 1/2 hours

 

 

 

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