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Ham-Potato Pie Recipe

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This recipe for Ham-Potato Pie, by , is from Recipes from the Heart , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Beth Lefgren
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs, slightly beaten
1 cup frozen peas
1 cup diced ham, pre-cooked
1 cup shredded cheese
salt and pepper
1/2 cup milk
2 tsp diced onion
2 cups shredded, raw potatoe
1/2 cup cheese
Directions:
Directions:
Combine raw shredded potatoes and 1/2 cup cheese and press to bottom and up the sides of an ungreased 9 inch pie plate. In a bowl combine eggs, peas, ham, 1 cup cheese, milk, onion, salt, and pepper. Mix well, pour into potato lined pan. Bake at 350 degrees for 45-50 minutes or until center is set. Remove from oven and let stand for 5-10 minutes.
Number Of Servings:
Number Of Servings:
serves 6

 

 

 

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