"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

GiGi's Mac and Cheese Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for GiGi's Mac and Cheese, by , is from 9th Street Church of Christ Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Malisia Goetz

Category:
Category:

Ingredients:  
Ingredients:  
16 oz. of elbow macroni
stick of butter
8 oz. of Velveeta
cup of milk

Directions:
Directions:
Bring water to boil with a dash of salt, pour in macaroni and cook for about 7 min. Then pour excess water, if there is any, add butter, milk, and cut up cubes of Velveeta and turn burner down to low and let it all slowly melt and stir about every 5 minutes for 20 minutes.
Remove from burner and ready to serve.

Personal Notes:
Personal Notes:
If it is a little runny, there has been too much water left, I just want to see macaroni and just a little water before adding my Good Stuff!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!