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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Quick Mexican Food Dish Recipe

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This recipe for Quick Mexican Food Dish is from 9th Street Church of Christ Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (no. 303) cans tamales, chopped
1 can ranch-style beans (large can)
½ stick jalapeno cheese or 1/3 stick, if you prefer it milder.
2 cups grated American Cheese
1 pkg. Frito Corn Chips
Directions:
Directions:
Mix together. Put in a 9x13 inch pyrex dish. Cover with grated American cheese. Heat at 350º until cheese is melted. Just before serving, add desired amount of Frito Corn Chips.

 

 

 

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