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Crescent Roll Christmas Breakfast Recipe

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This recipe for Crescent Roll Christmas Breakfast, by , is from Recipes from the Heart , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen Wilcox

Category:
Category:

Ingredients:  
Ingredients:  
10 eggs beaten 1/2 C. milk
1/2 tsp. dry mustard salt and pepper
2 pkg. crescent rolls 2-3 C. frozen hashbrowns
2 C. grated cheese 1 pkg. cooked sausage (drained)

Directions:
Directions:
Press dough in bottom of cookie sheet pan. Layer sausage, potatoes, and cheese. Pour liquid mixture over top. Bake 40 minutes at 350 degrees.

 

 

 

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