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Almond Joy Brownies Recipe

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This recipe for Almond Joy Brownies, by , is from Auger Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Paula Rutter

Category:
Category:

Ingredients:  
Ingredients:  
1 Family Size (9x13) pan of brownies, prepared
5 ⅓ c. shredded coconut (Bakerís coconut comes in this quantity)
14 oz. Can sweetened condensed milk
1 c. powdered sugar
1 Can milk chocolate frosting

Directions:
Directions:
Prepare brownies and let cool completely.
In the bowl of your mixer, or by hand, combine coconut, sweetened condensed milk, and powdered sugar until all ingredients are incorporated.
Spread coconut mixture over brownies (Warm the coconut mixture to spread more easily onto the brownies).
Place can of frosting in the microwave for 10 seconds (be sure to remove the foil liner and lid first) until pourable. Pour frosting over the coconut mixture.
Let cool and set up before serving.

Number Of Servings:
Number Of Servings:
9 x 13 pan
Preparation Time:
Preparation Time:
30 min.
Personal Notes:
Personal Notes:
If you want to mimic Almond Joy candy bars, I would use a darker, richer brownie and dark chocolate frosting, then top with chopped almonds.

 

 

 

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