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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

KOHLRABI SLAW Recipe

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This recipe for KOHLRABI SLAW is from Holiday recipes for a cause, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 medium kohlrabi, cut into thin matchsticks
2 apples, cut into thin matchsticks
1 teaspoon Olive Oil
juice of 1 lemon
1 teaspoon Honey
1/4 teaspoon salt
dash black pepper
1/4 cup chopped walnuts
Directions:
Directions:
Combine kohlrabi and apple in a medium bowl.

In a small bowl, whisk together olive oil, lemon juice, honey, salt, and pepper. Pour over kohlrabi and apple. Toss to coat. Top with chopped walnuts.

 

 

 

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