"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Vegetable Pizza Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Vegetable Pizza, by , is from The Ohio Buckeye Junior Hereford Association Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kelli Stitzlein

Category:
Category:

Ingredients:  
Ingredients:  
2 tubes refrigerated crescent rolls
8 oz. cream cheese
1 C. Miracle whip
1 pkg. dry Hidden Valley Ranch
Miscellaneous chopped vegetables: green peppers (all colors), tomatoes, carrots, broccoli , cauliflower, cucumbers
1 pkg. shredded cheddar cheese

Directions:
Directions:
Spread crescent rolls on 11 X 13" cookie sheet and bake until done. Mix cream cheese, miracle whip, and dry Hidden Valley Ranch. Spread on the cooled baked crust. Add the vegetables in layers on top of cream cheese mixture. Top with cheddar cheese. Cover and refrigerate until serving, can be made night before.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!