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Chocolate Cake Recipe

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This recipe for Chocolate Cake, by , is from The Goslin Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Maureen Goslin
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
3 T. butter
1 egg
1/2 c. cocoa
1 tsp. baking powder
1 c. flour
1/2 tsp. baking soda
Directions:
Directions:
Boil a kettle of water.

Combine and mix sugar, butter and egg in a bowl.

Add cocoa to measuring cup and fill to 1 cup mark with boiling water.
Add to sugar mixture.

Sift flour with baking powder and add to bowl.

Mix baking soda with 1/2 c. boiling water and add to bowl.
Mix well to combine. The batter will be runny.

Pour batter into a parchment lined or greased and floured 9 inch cake pan.

Bake at 350º for apprx. 25 minutes.

This recipe can be easily doubled to make a layer cake.
Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
This simple recipe is our go-to family cake. It has been used for countless birthdays and has been decorated by Emma for several First Communion parties.

 

 

 

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