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Chicken Stuffing in Crockpot Recipe

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This recipe for Chicken Stuffing in Crockpot, by , is from It's in the Kitchen where the warmth of shared memories, laughter, and life, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Debbie

Category:
Category:

Ingredients:  
Ingredients:  
10-12 Chicken Tenderloin Pieces (can cut up breasts)
1 Tablespoon Poultry Seasoning or to taste see note
10.75 oz Can Cream of Celery Soup
6 oz Box Stove Top Stuffing
2 Cups Chicken Broth

Directions:
Directions:
In a bowl mix stuffing and broth together and set aside.
Place tenderloin pieces in the bottom of your 6 qt slow cooker (I used this one.)
Sprinkle poultry seasoning over tenderloins.
Pour soup over chicken and spread evenly.
Once stuffing has absorbed all of the chicken broth pour evenly on top.
Cover with lid and cook on low for 4-6 hours

 

 

 

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