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Chicken Bacon Mushroom Swiss Crockpot Recipe

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This recipe for Chicken Bacon Mushroom Swiss Crockpot, by , is from It's in the Kitchen where the warmth of shared memories, laughter, and life, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Debbie

Category:
Category:

Ingredients:  
Ingredients:  
3 slices of bacon crisply cooked, crumbled and drippings reserved
6 boneless skinless chicken breasts
4 oz can sliced mushrooms drained
10.75 oz can cream of chicken soup
6 slices of swiss cheese

Directions:
Directions:
Pour your reserved bacon grease in a skillet and heat up over medium heat
Place your chicken breasts in the warmed grease and cook for 3-5 minutes until slightly golden (turning once)
Spray your crockpot with cooking spray
Put your chicken in your crockpot
Cover with your mushrooms
Pour your soup in your skillet, warm through, then pour over your chicken
Cover and cook on low for 4-5 hours (I usually do all day)
Place a slice of Swiss on top of each chicken breast, sprinkle with bacon, turn heat up to high and cover and cook for 10-15 minutes more until the cheese is melted

Number Of Servings:
Number Of Servings:
Serves 6
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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