"Food is an important part of a balanced diet."--Fran Lebowitz

Banana Slush Punch Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Banana Slush Punch, by , is from Treasured family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Waynell Lewis

Category:
Category:

Ingredients:  
Ingredients:  
5 Bananas
1 can 12 ounces frozen orange juice concentrate
1 can 6 ounces frozen lemonade concentrate
2 to 3 cups sugar
1 can 46 ounces of pineapple juice
water
4 quarts ginger ale or lemon-lime drink (Sprite) chilled.

Directions:
Directions:
Mash bananas thoroughly and add slightly thawed frozen juices. Sprinkle sugar over mixture. Add pineapple juice stirring well to dissolve the sugar. Put into a gallon container and fill with water. Freeze to a slush. Put mixture into a two gallon punch bowl and add the lemon-lime drink, or ginger ale.
This punch base can be frozen indefinitely. Allow several hours for the mixture to reach the slush stage before serving.

Number Of Servings:
Number Of Servings:
2 galllons
Personal Notes:
Personal Notes:
This punch was served at Melissa and Brandon's wedding reception.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

3W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!