"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

Share

Olive's Rainbow Jello Recipe

  Tried it? Rate this Recipe:
 

 

Olive's Rainbow Jello image
Connor

 

This recipe for Olive's Rainbow Jello, by , is from The Stuckey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Olive Richardson Stuckey (Great Aunt Olive)
Category:
Category:
Ingredients:  
Ingredients:  
4 packages (3 oz) jello (lime, lemon, orange, raspberry)
2 envelopes knox unflavored jello
1 pt sour cream
1 c sugar
2 c milk
2 tsp vanilla
Directions:
Directions:
Dissolve each package of jello in 1 cup boiling water each. Add ½ cup cold water to each bowl of jello. Chill first layer of jello into a 9 x 13 inch pan. Set aside. Boil milk and sugar, stir; dissolve. Add knox to ½ cup cold water until dissolved. Add to milk and sugar mixture. Stir in sour cream and vanilla; whip. Cool at room temperature. Pour 1½-2 cup onto top of first layer chilled jello layer, chill. Alternate milk and jello mixture.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

4W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!