"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Mustard Saruce for Pork Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mustard Saruce for Pork, by , is from Your Mama's Keepsake CookBook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 Stick of butter
3 tbs Yellow Mustard
3 tbs Whole Grain Mustard
1/2 C Heavy Whipping Cream
Salt & Pepper to taste

Directions:
Directions:
Melt butter in a saucepan
Combine all ingredients over low heat stirring occasionally
Taste and adjust mustard or cream ratio to taste

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!