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Asparagus Sauteed Recipe

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This recipe for Asparagus Sauteed is from It's in the Kitchen where the warmth of shared memories, laughter, and life, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 tablespoon olive oil
1 bunch asparagus, with the ends cut
1/2 teaspoon seasoning salt
1/2 teaspoon pepper
Directions:
Directions:
Heat olive oil in a skillet over medium heat.
Add the asparagus & generously sprinkle seasoning salt and pepper.(put in large plastic bag & shake)
Sauté for 5-12 minutes, tossing occasionally. If you prefer crisp and crunchy asparagus, cook for only 5 minutes. For softer and more tender asparagus, cook for about 10-12 minutes.
Note: can also do in oven at 350
Number Of Servings:
Number Of Servings:
Serves: 4
Preparation Time:
Preparation Time:
5 minutes

 

 

 

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