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Chicken and Spaghetti Recipe

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This recipe for Chicken and Spaghetti is from 9th Street Church of Christ Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3½ to 4 lb. chicken (cooked & boned)
1 12 oz. package spaghetti
1 bell pepper, chopped
1 med onion, chopped
½ stick margarine
1 can cream of mushroom soup
1 can cheddar cheese soup
½ can Rotel tomatoes
1 cup shredded cheese
Directions:
Directions:
Saute onion & pepper in margarine. Cook spaghetti in chicken broth. Cut chicken in small pieces. Mix all together,
except cheese. Cook @ 350º for 40 minutes. Add cheese & let it melt.

Optional Seasonings:

seasoned salt
½ t. chili powder
½ t. worchstershire sauce






The Lord is faithful to all his promises and loving toward all he has made. Psa. 145:13
Number Of Servings:
Number Of Servings:
8 to 10

 

 

 

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