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Peanut Butter Fudge Recipe

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This recipe for Peanut Butter Fudge, by , is from The Mitchell/Mays Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ginny Beck

Category:
Category:

Ingredients:  
Ingredients:  
2 cups sugar
1/2 cup milk
1/4 cup butter
1 teaspoon vanilla
1 cup peanut butter

Directions:
Directions:
Bring to a boil the sugar and milk. Add the butter and vanilla. Boil to hard ball stage. Add the peanut butter and immediately remove from heat. Beat until peanut butter is dissolved. Turn into buttered 8" square pan.

 

 

 

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