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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Easiest Yeast Rolls Ever Recipe

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This recipe for Easiest Yeast Rolls Ever is from Steve & LaDawnya's Food Love Story, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
• 1 pack yeast
• 3/4 cup warm water
• 2 1/2 cups Bisquick
• 1 Tablespoon sugar
• 1/4 cup melted butter

Directions:
Directions:
Preparation:
1. Preheat oven to 400 degrees.
2. Dissolve yeast in water.
3. In a large bowl, add Bisquick, sugar, and yeast; mix well.
4. Flour your work surface
5. Turn dough out
6. Knead for 12-15x
7. Shape into rolls
8. Place in a greased pan
9. Cover with damp towel
10. Let rise 1 hour
11. Brush with melted butter
12. Bake for 12-15 minutes
13. Add more butter.

 

 

 

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