"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Easy Dumplings Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Easy Dumplings, by , is from Treasured family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Evelyn Garrett

Category:
Category:

Ingredients:  
Ingredients:  
Boil chicken.in dutch oven or large pot.
4 regular size cans of biscuits.

Directions:
Directions:
Remove Chicken when done. Debone and cut into bite size pieces place in bowl.
Make sure you have 3/4 pan full of broth. Add water if you don't. Have broth at medium boil. Separate biscuits and cut in half dropping into boiling broth. The broth will thicken add milk, salt and pepper to taste. Add chicken back into pot of dumplings.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

3W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!