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Baked Cheese Cappeletti Recipe

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This recipe for Baked Cheese Cappeletti, by , is from mary's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Mary McDougall

Category:
Category:

Ingredients:  
Ingredients:  
1 package cappeletti or ravioli
1 8 oz package cream cheese softened
1 jar (12 oz) spaghetti sauce
Parsley
1 cup mozzarella cheese shredded
cup Parmesan cheese
Other cheese as desired

Directions:
Directions:
Cook pasta as directed.
In casserole dish, heat spaghetti sauce in microwave slightly.
Stir in parsley.
Add cream cheese to warm sauce and stir slightly..
Add hot pasta which will help melt cream cheese.
When sauce, cream cheese and pasta are mixed, layer cheese on top.
Add other cheese if desired.
Bake at 350 for 30 minutes until cheese is bubbling.

Number Of Servings:
Number Of Servings:
6

 

 

 

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