"The belly rules the mind."--Spanish Proverb

Chocolate Fingers Recipe

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This recipe for Chocolate Fingers, by , is from Grandmas cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
jean barager

Category:
Category:

Ingredients:  
Ingredients:  
4 cups rolled oats
1 cup fine coconut
cup milk
⅛ tsp salt
tsp vanilla
1 cup sugar
1 cup margarine
1 12 oz pkg chocolate chips
bar Paraffin wax (use bar more chocolate)

Directions:
Directions:
Combine margarine, sugar, vanilla and milk in saucepan. Bring to a boil over medium heat about 5 minutes. In another bowl combine rolled oats, coconut and salt. Mix well add syrup mixture. Press into 9 x 13 pan. Freeze to harden mixture (cool). Cut into fingers. Mix chocolate chips in double boiler and paraffin wax. Dip fingers and put on wax paper to dry.

 

 

 

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