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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Chicken Casserole Recipe

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This recipe for Chicken Casserole is from Cooking From the Heart, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 chicken breast
2 Tablespoons of chicken base
2 small boxes chicken stove stuffing mix
1-22.6oz can campbell's condensed cream of chicken soup
1 can of chicken broth (saved from chicken)
Directions:
Directions:
Add chicken base in chicken and cook until chicken is done..Bone and skin chicken (Save broth)
Mix stuffing as directions on box.
Mix chicken soup and 1 can of chicken broth together.
Grease a 9 x 13 baking dish.
Layer chicken and stuffing,then pour the chicken soup mixture on top.
Bake at 350 º for 20 minutes.
Number Of Servings:
Number Of Servings:
10 - 12
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
You can use the boneless chicken breast,I like the chicken with bone and skin for richer broth.
Preparation time does not include cooking the chicken.

 

 

 

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