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Cheese Ball Recipe

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This recipe for Cheese Ball, by , is from Treasured family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Evelyn Garrett

Category:
Category:

Ingredients:  
Ingredients:  
16 ounces Cream Cheese
2 cups grated cheddar cheese
1 Tablespoon minced onion
1 Tablespoon Worcestershire sauce
teaspoon garlic salt
1 teaspoon lemon juice
dash cayenne pepper
1 cup chopped pecans

Directions:
Directions:
Mix all ingredients except pecans and form into ball. Place pecans on wax paper and roll cheese ball in pecans covering ball. Slightly flatten ball, cover and chill. Serve with crackers.

Personal Notes:
Personal Notes:
Always served at Holidays!

 

 

 

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